Description
Straw yellow color with greenish reflections; mild odor, dry, lively, neutral. Excellent when paired with fresh cheeses and white meat.
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Soleio Toscano IGT
€6.00
€6.00
Straw yellow color with greenish reflections; mild odor, dry, lively, neutral. Excellent when paired with fresh cheeses and white meat.
Straw yellow color with greenish reflections; mild odor, dry, lively, neutral. Excellent when paired with fresh cheeses and white meat.
| Weight | 1.5 kg |
|---|---|
| Appellation: | Toscano IGT Bianco |
| Production Area: | Località Fugnano (San Gimignano) |
| Grape and percentage: | Trebbiano 70%, San Colombano 15% , Malvasia di Candia 15% |
| Kind of farming: | Spur Cordon |
| Density: | 4400 vines per hectare |
| Soil typology: | Yellow sand, clay mixed with cobblestone |
| Altitude: | 270 mt Asl |
| Yield each hectare: | 90 hl |
| Microclimate: | Typical mediterranean climate with rainfall in April, May and November; temperature between -5°C +37°C |
| Production technique: | Grapes are picked up by heand during the first two weeks of October (1-20), vinification and maceration on skins with controlled temperature (14°/16°C), after that the wine mellows in inox steel tanks |
| Organoleptic features: | The wine is pale straw yellow coloured with greenish highlights; delicate smell; dry, bustling taste |
| Coupling: | Excellent with fresh cheese and white meat |
| Serving temperature: | 18°/20° |
The Vernaccia di San Gimignano is a white wine, produced in a small Tuscan area between Siena, Pisa and Florence, close with the San Gimignano territory, which is famous all around the word.
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The Vernaccia di San Gimignano is a white wine, produced in a small Tuscan area between Siena, Pisa and Florence, close with the San Gimignano territory, which is famous all around the word.
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Intense ruby red color, fresh scent with notes of red fruit, balanced to the palate, soft with pleasant fruity aftertaste. Excellent when paired with red meats and cheeses.
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